Chinese Food
Fried mushrooms
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Cooking ingredients
Cooking Steps
Step1:If you don't have time to take a picture of the process, you can see the text mode to wash the mushrooms and seafood mushrooms. Break them into two eggs, a little flour, a little starch, and a little water and mix them evenly. If it's not enough, add oil temporarily for 70% heat. Put the wrapped mushrooms into the pot and fry until golden brown. Don't put too much into it. Fry again. It will be crispy and sprinkled with seasonin
Cooking tips:Be careful not to fall into the trap of making your own dishes delicious.
