Bacon is a household food. It is simple and delicious.
Step1:Prepare a piece of bacon. Wash away the impurities on the surface with warm wate
Step2:Blanch the cleaned bacon slices. Remove the excess salt from the bacon
Step3:Prepare the green beans, red peppers and garlic. Then blanch them until they are ripe
Step4:Stir fry the bacon to produce some oil. Then stir fry, season and get out of the pot.
Cooking tips:The blanching time of auxiliary materials should be well controlled. Insufficient or overtime will affect the taste. There are skills in making delicious dishes.