Steamed bread in small bowl

egg:3 sugar:30g yeast powder:3G corn oil:30g egg white (brush surface):moderate amount sesame:moderate amount flour:250g raisins:moderate amount https://cp1.douguo.com/upload/caiku/8/a/3/yuan_8a7e2b7b334685943b920f142a928323.jpg

Steamed bread in small bowl

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Steamed bread in small bowl

Bread steamed in a small bowl at home. It's very soft and delicious.

Cooking Steps

  1. Step1:Egg, flour, sugar, yeast powder and flour, wake up to honeycom

  2. Step2:Knead into 9 doug

  3. Step3:Roll it into a tongue. Put some raisin

  4. Step4:Roll it up. Roll it into a tongue

  5. Step5:Roll it up agai

  6. Step6:Brush oil in a small bowl. Put it in a bowl and cover with plastic wrap. Wake up to twice the siz

  7. Step7:Brush the egg liquid, sprinkle sesame seeds, put on the steamer, steam for 30 minutes, turn off the heat and simmer for 5 minute

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed bread in small bowl

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Steamed bread in small bowl recipes

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