Chinese Food
Stir fried shredded pork with leek moss is not only simple but also delicious. The cost is less than 4 yuan
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Every time I go out for dinner, I will order a stir fried shredded pork with leek. But a dish of stir fried shredded pork with leek moss is the cheapest and costs more than ten yuan. Today, I went to the supermarket and bought some leek moss at a special price. I just made my favorite fried shredded pork with leek moss.
Cooking ingredients
Cooking Steps
Step1:Clean the leek Moss you bought. Use a knife to cut it for use.
Step2:Wash and chop the shallots. Shred the pork for later use.
Step3:Put some oil into the pot and heat it. Put in the chopped scallion powder and burst out the fragrance.
Step4:Stir fry the cut fat meat and lean meat respectively until the color changes.
Step5:Pour in 1 tablespoon soy sauce and stir well.
Step6:Pour in the cut leek moss. Stir evenly, then pour in 1 spoon of salt and stir fry until the leek moss is cut off, turn off the heat and put into a dish.
Cooking tips:1 - the purchased leek moss will be soaked in light salt water for 1520 minutes and then cleaned with water, which will effectively remove 70% 80% pesticide residues in the leek moss. 2-this dish doesn't like to put too much soy sauce, so just pour in a little soy sauce. There are skills in making delicious dishes.
