Chinese Food

Cooking Steps

1. 

   Step1:A dozen scallops. Wash them first. Then soak them in warm wate

2. 

   Step2:When it's soft, tear it with your hands. Wash your hands first. Don't pour the water out of your hair. It's very fresh

3. 

   Step3:Cut the broccoli into small pieces. Pay attention to the tendons. It's easy to cook

4. 

   Step4:Add some water to the po

5. 

   Step5:Pour in broccol

6. 

   Step6:Pour the scallops with the water for the hai

7. 

   Step7:Scallops can be shredded at wil

8. 

   Step8:Add some garlic, some salt, cover and simmer for 3 minute

9. 

   Step9:Open the lid and add a spoonful of cooking oil. Stir for a few times to get out of the po

10. 

    Step10:It's deliciou