Chinese Food
Chicken wings with chili and mashed potato
(159882 views)
My girlfriend likes chicken wings very much. She made Coke chicken wings and braised chicken wings in brown sauce before. Later, she changed her way. She found that she liked it better. She just ate it all the time. Let's share some ideas. I hope you like it. Welcome to give us some suggestions.
Cooking ingredients
Cooking Steps
Step1:The whole wing of a chicken is divided into three parts from the joint. Cut several holes in the wing and the wing root. Marinate with cooking wine, or blanch with boiling water.
Step2:Cut the potatoes. Leave some to the end.
Step3:Cut green peppers into pieces. Cut ginger and garlic well (can be put with potatoes
Step4:Hot oil. Prepare fried sugar. Stir fried icing sugar is a basic skill. If you don't master it well, you will not have enough sugar color. Or you will be stir fried. Turn off the fire to the minimum after smoking a lot of oil fumes. Stir in the ice sugar continuously. Turn off the fire immediately after frying a lot of oil fumes.
Step5:As show
Step6:Turn off the heat and put in the wings. Stir quickly. After the sugar color is evenly distributed, put in a little bean paste and dried pepper
Step7:Fire. Stir fry potatoes and ginger and garlic. Then add a little soy sauce to improve the taste (not too much, or the chicken wings will be black). A little oyster sauce.
Step8:Add salt, thirteen spices, a small amount of anise and Sannai. Add about 1.5 cups of cooking wine. Cover the pot and simmer for 40 minutes. Add green peppers in the middle (or they will boil). Add some onions.
Step9:As show
Step10:Leave a little juice in the pot. Don't collect it all. Then stir fry it for a few times to get out of the pot. The mashed potatoes have been boiled. They are evenly hung on the surface of chicken wings. It's delicious. It's better than adding starch directly.
Step11:Finished product drawin
Cooking tips:Chicken wings should be simmered for a long time. Otherwise, the blood can't be drained clean. It's not tasty inside. Potatoes are not soft. If you don't like the whole wing, you can use the middle wing. There are skills in making delicious dishes.
