Chinese Food
Egg filled pancake
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It's worth it to have.
Cooking ingredients
Cooking Steps
Step1:Pour 300g flour into a large bowl A kind of Mix a spoon of sal
Step2:Half of the flour is heated and poured into floccule
Step3:Mix the other half of the flour with cold water and pour it into floccules (add a small amount of cold water and hot water several times. The flour can be floccules without dry powder
Step4:Add 15ml of cooking oil into the flour to make a smooth doug
Step5:Cover with plastic wrap and wake up for 30 minute
Step6:When you wake up, you can take another small bowl and pour in a small amount of flour A kind of A spoonful of salt A kind of A spoonful of Pretzel A kind of A spoonful of black pepper A kind of Stir half spoon chicken essence evenl
Step7:Turn off the fire when the oil is just smokin
Step8:Pour the hot oil into the newly mixed flour and stir while pouring. Then the pastry will be ready. Put it aside for use
Step9:Beat 3 eggs into the bowl and scatte
Step10:Chopped scallion and add half spoon salt to the egg mixture to tast
Step11:The size of the wake-up noodles depends on the size of your own po
Step12:Take a dose, roll out the oblong pancake and brush it with pastr
Step13:Fold your face like a quil
Step14:Roll it into a rectangle pancake agai
Step15:Add a small amount of base oil in the pan and heat it over medium low heat. Put in the good cake skin and continue to heat it over medium low heat until there is a little bubble on the surface. Turn the cake over
Step16:The cake will roll up after turning ove
Step17:Take your chopsticks and poke a hole in the bulging crust and pour 3 tablespoons of egg liquid (after pouring the egg liquid, lift one corner of the cake to make the egg liquid spread evenly in the cake
Step18:Then turn the cake upside down and burn it over low heat until it's golden on the surface. When the egg liquid is fully cooked, you can get out of the pot
Step19:It's fragrant.
Cooking tips:I don't have any lettuce at home. It's perfect to add lettuce and dried radish and brush them with a layer of garlic and chili sauce. It's delicious to eat without lettuce and add a bowl of hot congee. There are skills in making delicious dishes.
