Braised pork in brown sauce

streaky meat:400g ginger slices:7 pieces cooking wine:15 ml delta:15 ml veteran:5ml scallion:3 segments material:2 fragrant leaves:three pieces crystal sugar:four https://cp1.douguo.com/upload/caiku/b/0/1/yuan_b073e777dc886f91edec368bc5f4e9b1.jpeg

Braised pork in brown sauce

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Braised pork in brown sauce

Cooking Steps

  1. Step1:Cut into equal sized pieces of meat for later us

  2. Step2:Prepare material

  3. Step3:Cool underwater pot. Pour in cooking wine. After boiling, take out for standb

  4. Step4:A little oil. Add in the sugar and melt. Add in the meat, stir fry and color

  5. Step5:Add in the taste, stir fry the old soy sauce, add water, scallion, fragrant leaves, seasoning, ginger and bring to a boil for 5 minutes, then turn to medium heat for 30 minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pork in brown sauce

Chinese food recipes

Braised pork in brown sauce recipes

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