Light food machine table style Korean pancakes

Korean cuisine:100g carrot:25g scallion:a few flour:25g water:20g salt:a few pepper:a few shrimp skin:moderate amount egg:1 https://cp1.douguo.com/upload/caiku/9/5/7/yuan_95928b15b270ec03a6e142ceb15f4ec7.jpg

Light food machine table style Korean pancakes

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Light food machine table style Korean pancakes

Today, share a simple and delicious table top Korean pancake. The outer skin of the finished product is golden and crispy. The inner filling is crisp and sweet. My little daughter, who doesn't like vegetables, eats two at once. Then she says that she will have breakfast the next day. If you have a baby who doesn't like vegetables, try it.

Cooking Steps

  1. Step1:Material as shown in the drawin

  2. Step2:Stir fried shredded carrot and shrimp skin with hot oi

  3. Step3:First mix vegetables. Put in the shredded carrots.

  4. Step4:Put in the shrimp ski

  5. Step5:Add chive

  6. Step6:Put in the eggs, water, salt and pepper.

  7. Step7:Add flou

  8. Step8:Stir evenl

  9. Step9:Brush more oil on the baking tray, put in the batter, cover it, bake for about 6 minutes, and turn the machine once in the middle.

  10. Step10:Don

  11. Step11:Korean pancake

  12. Step12:Crispy outside, crisp inside.

  13. Step13:Squeeze in ketchup / chili sauce. Enjoy.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Light food machine table style Korean pancakes

Chinese food recipes

Light food machine table style Korean pancakes recipes

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