Chinese Food
The counter attack of frozen food. Fried dumplings with egg
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Friends coming to eat and lazy cancer attack? Think frozen food is not exquisite enough? This dish is easy to make. It's the most suitable for you
Cooking ingredients
Cooking Steps
Step1:1. Brush oil on the bottom of the pot. Quick frozen dumplings do not need to be defrosted. Fry the bottom of the dumplings until it is slightly yellow and crisp. Add a little water (1cm deep). Cover the pot and simmer for 58 minutes until the water evaporates.
Step2:Add a little more oil. Turn each dumpling over by hand. Fry on three sides until golden brow
Step3:Put the dumplings one by one. Put them in a round shape. Then pour the egg liquid into the gap. Fry for another 3 minutes. Add a little salt to the egg liquid according to your taste.
Step4:Sprinkle with Scallio
Step5:Served with vinegar plat
Step6:The outside is scorched and the inside is tende
Cooking tips:I like to eat crispy food. So after the water evaporates, there is another step to fry three sides yellow. The taste is better. There are skills in making delicious dishes.
