Chinese Food
Fried chicken
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Home cooked dishes with high success rate and quick start
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredients. Cut the meat into small pieces. Add the wine, white pepper and a little salt to remove the smell. Taste for half an hour. 2. Wash the sticks and cut them into small pieces of ginge
Step2:Pour oil into a hot pot and add more 5 layers of oil. When it's hot, put the good cackling meat into the pot and stir fry it to dry the water (it's better to stick the chicken skin in the non stick pot easily
Step3:Stir fry until both sides are golden and a little brown, then serve as standb
Step4:In another pot, add ginger and stir fry it to make it fragran
Step5:Add erjingtiao and stir fry until erjingtiao and qihup
Step6:Pour in the stir fried cack and then pour in a small spoon of soy sauce, a small amount of salt and chicken essence, stir well, and then you can get out of the pot
Cooking tips:If you like spicy food, you can add the appropriate millet spicy food. Recently, my toothache has caught fire, which directly omitted that some people like to add bean petals. Personally, I don't like it very much. It's easy to add bean petals, but it's too salty or it depends on your taste. There are skills to make delicious dishes.
