Chinese Food
The fourth trial report of Jiuyang air fryer
(71049 views)
Jiuyang air fryer is really a good kitchen tool for making delicious food. It is very awesome to find that it is especially fried meat products. It's fast and juicy. Today, I fried the marinated chicken wings again. It's so good. The taste is very good. -
Cooking ingredients
Cooking Steps
Step1:Prepare chicken wings.
Step2:Cut the back of each chicken's wings twice with a knife to marinate them.
Step3:Put the chicken wings on the plate. Sprinkle with roasted wings.
Step4:Rub it repeatedly with your hands. Rub the roasted wings evenly on the wings.
Step5:Then take a food bag. Put the chicken wings in the belt. Put them in the refrigerator and marinate for 24 hours.
Step6:After 24 hours, take out the marinated chicken wings.
Step7:Preheat the air fryer 200 ℃ for 5 minutes.
Step8:After preheating, take out the basket and brush a layer of salad oil on the bottom.
Step9:Put the wings in the basket.
Step10:Add a little honey to the remaining soup in the food bag and mix well.
Step11:Brush the surface of the chicken wings with a brush.
Step12:Then put it in an air fryer. Fry it at 200 degrees for 20 minutes.
Cooking tips:1. When frying chicken wings, you'd better turn them over halfway to make them ripe. 2. The incision of chicken wings should be cut on the opposite side of chicken wings to avoid affecting the smooth and beautiful skin. There are skills in making delicious dishes.
