Chinese Food

Cooking Steps

1. 

   Step1:Cut scallion into scallion flower

2. 

   Step2:Mix flour with warm water to make a soft dough. Let it stand for 20 minutes

3. 

   Step3:Peanut oil, flour, thirteen spices, cumin and salt. Take the right amount and make it into pastr

4. 

   Step4:Roll it into a rectangle. Put in some pastry and scallio

5. 

   Step5:After folding both sides, roll them into a circle and roll them into pancake

6. 

   Step6:Pan fry until golden on both side

7. 

   Step7:Don