Chinese Food

Cooking Steps

1. 

   Step1:Cut ginger into piece

2. 

   Step2:Wash and break broccoli into small piece

3. 

   Step3:Boiled salted egg yolk and crushe

4. 

   Step4:Eggs separate the whites from the yolk

5. 

   Step5:Add rice vinegar, sugar and salt to ginger end. Stir well. Set asid

6. 

   Step6:Put the salted egg yolk into the egg yolk bowl and stir evenl

7. 

   Step7:Put the salted egg yolk and egg yolk into the pot, stir fry them and add half of the ginger powder liquid, then put them aside on the plate for later use

8. 

   Step8:Stir fry the egg white in the pan and add the remaining half of ginger juic

9. 

   Step9:Mix the yolk with the egg white and stir fry it for a while

10. 

    Step10:When the broccoli is blanched, put some salt to surround the city and compete with crabs