Chinese Food
Chinese New Year's egg filled with pancakes and meat
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I wanted to make cold skin, so I used cold water and noodles, but I couldn't make it again. I searched a lot of cold water and noodles for what they can do. It's called dumplings. In the end, I made a big cake. It turned out to be an omelet.
Cooking ingredients
Cooking Steps
Step1:If you want to make cakes, use warm water and flour (it will be softer). It takes half an hour to wake up after the meeting.
Step2:When you wake up, you make the pastry (pour a little flour into the bowl, add a little salt, add a little sesame powder, and then pour the hot oil into the bowl and stir it into a paste). Roll the pastry into a big round piece, and brush the pastry evenly.
Step3:Use a knife to cut a knife in the middle of the face. Roll up one by one.
Step4:What it looks like when it's rolled up.
Step5:Press the image above into a round cake shape, and roll it into a round cake.
Step6:Oil the pan. Oil the cake. Turn both sides over. Wait. Because the pastry is put in, the cake will be layered and the noodles will also be bulging (so the eggs are poured into the pastry, which becomes an egg filled cake).
Step7:A new version of the omelette was born.
Step8:The beef cooked before. When it's hot, chop it.
Step9:Meat in pi
Step10:A new version of egg filled pie with meat was born.
Cooking tips:Warm water and noodles. There are skills in making delicious dishes.
