It's Valentine's day today. Everyone can't go out at home. Are all the presents ready? Our Valentine's Day is very real every year. That's all kinds of delicious food instead of gifts. Eating is one of the best things in the world. Eating is the coolest person in the world? Today, I'm going to teach you how to easily make the supreme seafood sausage pizza at home. The most elaborate material selection, the most attentive production, super detailed version, like to make it up. Please leave a message if you don't understand. I'll reply to you as soon as I see it. Let's make this pizza that has a good time. -
Step1:My first step is to ferment the flour. Put the high gluten flour into the large mouth appliance. Add salt, egg, corn oil and yeast powder. Stir slightly.
Step2:Add warm water in several times. Control the amount of water. Add water while stirring with chopsticks until it is flocculent without dry powder.
Step3:Then knead it into a smooth dough and put it into the steamer for fermentation. (if you don't steam, you can also add a small amount of water into the frying pan and heat it to 35 ℃. Then put the dough utensil into the pan and cover it to ferment. This can promote the fermentation. It can reduce the time and maintain the humidity of the dough.
Step4:Let's use this time to prepare the sauce for pizza. First, tear the crab meat into silk shape by hand. Dice the sausage.
Step5:All scallop meat II. Black tiger shrimp. Peel. Head. Shrimp line. Then cut into small pieces.
Step6:Dice the onion.
Step7:Put the cut seafood into the bowl. Add in the soy sauce, cooking wine and oyster sauce. Mix well. Marinate for 15 minutes.
Step8:Add water to boil in the pot. Put in the vegetables. Boil in high heat for 1 time. Remove the water and drench it for use.
Step9:Prepare ketchup, mozzarella cheese, so that the pizza filling is ready.
Step10:The fermented dough is all honeycombed, that is, the fermentation is completed.
Step11:Round the dough and let it out. Divide it into two parts. This is the measure of two pizza
Step12:Take a piece of dough and roll it with a rolling pin. It's the same size as your own pizza dish. Then make irregular holes with a food fork.
Step13:Put on a layer of tomato sauce. You can also change it into your favorite seafood sauce. Spicy sauce and so on
Step14:Sprinkle diced onions, sausages and vegetables evenly.
Step15:Spread a layer of mozzarella cheese.
Step16:Then put the marinated seafood and shredded crab meat.
Step17:Finally, spread a layer of mozzarella cheese. Sprinkle with basil. The two are equally good.
Step18:Put the pizza in the middle of the oven and bake it for 20 minutes at 190 degrees. (oven temperature and time are for reference only. It is determined according to the performance of the oven
Step19:The roasted pizza is demoulded while it's hot.
Step20:It's delicious. Does it make people salivate? Fragrant, bright color, great love.
Step21:Cut it. I couldn't help but take a bit
Step22:It's delicious beyond my expectation. You can eat it while it's ho
Cooking tips:1. First, we must ferment the dough in advance. 2. The ingredients for making stuffing can be matched as you like. In a word, you can choose whatever you like. 3. The temperature and time of the oven are for reference only. Each oven has different performance. There is basically a temperature difference. So please make another decision according to the performance of your own oven. There are skills in making delicious dishes.