Stir fried bean curd with spiced bean recipe-Chinese Food-best chinese food recipes-cooking food

Stir fried bean curd with spiced bean

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Bean products are rich in nutrition. Spiced dried beans and spiced bean shreds are my favorite ingredients. Beans are also fresh in the market this season. Flexible bean shreds match crisp and sweet beans. No matter the appearance, taste and nutrition, they are all bar drops ～

Cooking ingredients

spiced bean:32

beans:5

onion:2

raw soy sauce. Salt. Oil:moderate amount

Lake powder:small half bowl

Cooking Steps

Step1:Diced bean

Step2:Prepared shallots. Half bowl of water starch

Step3:Hot oil. Stir fry the shallots and diced beans until they are medium cooked

Step4:Add spiced bean shreds. Stir fr

Step5:Add salt, a little raw soy sauce, stir fry till tast

Step6:Water lake powder can be added or not. Stir fried shredded beans are more fragrant, but they consume a lot of oil. Adding water starch can make the bean paste smooth. The bean curd is also green in color. It is not easy to fry and scorch. It can also reduce the oil conten