Chinese Food
Cute dada hen lays egg bread. She cries for the child next door
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This Spring Festival feels very long. I seldom go out these days. I stay at home during the Spring Festival. What can I do? As a food lover, of course, I study all kinds of delicious food at home. Our family all like to drink soy milk very much. But sometimes we can't drink all the soy milk when we squeeze it too much. If we put it too long, it's not good. We can also make all kinds of delicious food. I made this lovely bread with delicious soy milk. It's really interesting to make the bread into the shape of hen laying eggs. The children also like it very much. They love eating bread even more. Such a lovely little bread. The child will love it when he sees it. He can make delicious bread with bean milk and flour. It's nutritious, healthy and delicious. -
Cooking ingredients
Cooking Steps
Step1:The yeast is boiled with warm water. Put soymilk, yeast, sugar and salt into the plate. Then pour in high gluten flour and low gluten flou
Step2:Knead by hand. Then pour in the softened butter. Knead until thick film is produced. Cover with plastic film and ferment for about one hour.
Step3:After fermentation, take out the dough and exhaust. Divide into several parts. Loosen the plastic wrap
Step4:Take out a small piece of dough. Knead in beetroot powder to make colo
Step5:The rest of the dough is divided into 4 parts. Round, flatten and cut out the hen's body with a knife
Step6:Squeeze on the crow, wings, eggs and oven for two and a half hour
Step7:Heat up and down the oven for 170 degrees and bake for 30 minutes. Look at the coloring state and cover the tin paper
Step8:The bread is ready. Put the chocolate coins in the framed bag. Melt them in hot water. Draw the eyes of the hen
Step9:Is this kind of bread lovely?
Cooking tips:There are skills in making delicious dishes.
