Chinese Food
Super simple eight treasures rice
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I have nothing to do at home with my baby. I suddenly want to make Babao rice. It's worth a visit for its beauty. The finished product really can afford some working procedures. You can do it if you like.
Cooking ingredients
Cooking Steps
Step1:Soak the glutinous rice in the electric rice cooker for 1 hour and cook it for 1 hour. The amount of water is the same as the steamed rice. Soak the dates in the water. Boil the lotus seeds with water. Put lard on a deep bowl. Spread the bottom and the edge of the bowl evenly with a spoon.
Step2:When the glutinous rice is steamed, start to arrange the bottom of the bowl. Just make it as you like; use a spoon to lay the bottom of the bowl first. Carefully lay the rice around the edge of the bowl and take care of the shape. Put the other rice in it and press it a little with a rice shovel. Pour honey on it.
Step3:Cover the bowl with plastic wrap and steam for half an hour. Take it out and put it on the plate upside down.
Cooking tips:1. Make sure to put lard on the bowl. It's very easy to buckle. 2. If you steam glutinous rice a little more, you can put bean paste in the middle of the rice. I have less rice. There are skills in making delicious dishes.
