Chinese Food

Cooking Steps

1. 

   Step1:Butter softening A kind of Mix sugar powde

2. 

   Step2:Add egg juice and daily nut

3. 

   Step3:Sift low gluten powder to the previous ste

4. 

   Step4:Cocoa powder sifted and stirre

5. 

   Step5:Plastic in refrigerator for 1 hou

6. 

   Step6:Slice. 5mm or s

7. 

   Step7:Preheat oven for five minutes. Bake at 150 ℃ for 25 minute

8. 

   Step8:OK. Let's have it (family version. No gorgeous appearance, but it tastes good) note - you can do without cocoa powder. You can change Matcha and so on. The scale can be adjusted by itself. It is mainly controlled wel