Cooking Steps

1. 

   Step1:Prepare vegetables. Sliced green peppers and potatoe

2. 

   Step2:Pour in peanut oil. Add some sesame oil. Stir fry with onion and ginge

3. 

   Step3:Stir fry green pepper and dried pepper for a whil

4. 

   Step4:Stir fry shredded potatoes and green peppe

5. 

   Step5:Stir fry for a while. Pour 1 / 2 teaspoon soy sauce. 1 teaspoon white vinegar, 1 teaspoon balsamic vinega

6. 

   Step6:Stir fry to make a pot. You can taste it. You can add salt to taste it