Egg tarts with Wangzai milk

tart skin:how many would you like to put in Wangzai milk:250ml egg:3 sugar:30g Blueberry (blueberry flavor):two egg tarts grated cheese (cheese flavor):appropriate amount for one egg tart https://cp1.douguo.com/upload/caiku/4/0/c/yuan_40994764bb268d852733a18e97fe195c.jpeg

Egg tarts with Wangzai milk

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Egg tarts with Wangzai milk

Cooking Steps

  1. Step1:One A kind of Mix 3 eggs with milk and sugar A kind of Sieve after mixing. 3 A kind of Place the egg tarts on the baking tray. Pour in the mixed liquid. Place the blueberries if you want. Place the cheese if you wan

  2. Step2:4 A kind of Preheat the oven at 200 ℃ for 8 minutes, and then put in egg tarts. Bake it up and down at 200 ℃ for 20 minutes, depending on your oven.

  3. Step3:5 A kind of Close the oven. Done A kind of

Cooking tips:Put the blueberry. The blueberry can be roasted for about 5 minutes after it's popped and flowing, and the cooking skills are good.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg tarts with Wangzai milk

Chinese food recipes

Egg tarts with Wangzai milk recipes

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