Chinese Food
Braised chicken and rice
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As for stewed chicken and rice, if you want to eat it after a long time. If you stay at home during the epidemic, you can give us a good recipe. It's not necessarily good. Welcome your advice. As for other ingredients, you can add some more ingredients such as Flammulina mushroom and lettuce according to your preference. If there are more ingredients, you can put them into the pot in batches. Otherwise, some of them are easy to stew and are too ripe and rotten. During the stewing, try to submerge all the ingredients with water. Is it easy to taste?
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Soak the chopped chicken wings in water for a while. You can make blood water. Then marinate with cooking wine, salt and raw soy sauce. I marinate for a little longer. It's half an hour. Soak dried mushrooms in water. Peel and cut potatoes into pieces. Wash and tear green peppers into pieces. Cut tofu skin into strips. Slice onion with a rolling knife. Cut onion, ginger and garlic into pieces.
Step2:The hot oil in the pot will burst the flavor of onion, ginger, garlic, pepper and half of the onion.
Step3:Stir fry chicken wings root and dried red pepper in the wok. Pour in some seasoned soy sauce.
Step4:Stir fry the chicken wing root for 2-3 minutes, then pour the water soaked in dried mushroom into the pot together with dried mushroom. Add some water to basically submerge the chicken wing root. Also, add some ice sugar, add some salt, and simmer for 20 minutes.
Step5:After 20 minutes, stew the prepared potatoes, green peppers, tofu skin and onion on the chicken wing root. Keep simmering for 7-10 minutes. This time depends on your taste for potatoes. If you like potatoes that are a little harder, you can stew them for a few minutes. At the beginning, the soup failed to cover all the ingredients. You can stew it for a while.
Step6:After stewing, stir well. Then you can get out of the pot. Sprinkle some scallion leaves. They have all kinds of colors and flavors. Put out the rice and you can eat it.
Cooking tips:Key points. 1 chicken wing root marinated in advance. Tasty. Add some ice sugar. The stewed taste is more unique. The soup drowns the ingredients. Simmer on low heat. There are skills in making delicious dishes.
