Chinese Food

Cooking Steps

1. 

   Step1:Chop chicken legs, cut potatoes, soak mushrooms, cut onions, cut green peppers, cut scallions, diced garlic and sliced ginger. These are the materials needed. They are all cut for standby.

2. 

   Step2:Put oil in hot pot. Add ginger, garlic and chilli and stir fr

3. 

   Step3:Put in chicken pieces. Stir fry to change colo

4. 

   Step4:Add boiled water, cooking wine, mushrooms, anise, chicken essence, soy sauce, oyster sauce, seasoning, pepper, and simmer over low hea

5. 

   Step5:Two thirds of the stewed juice is added to the potatoes and stirred evenly. Continue to simmer over low heat

6. 

   Step6:Add 1 / 3 of the soup to the onion and green pepper, stir fry evenl

7. 

   Step7:Stir fry until the onions and green peppers are cooked

8. 

   Step8:Sprinkle with Scallio

9. 

   Step9:Stir and eat evenl