Braised chicken

1 drumstick:500g mushroom:3 potatoes:1 green pepper:1 red pepper:1 cooking wine:2 scoops ginger:4 crystal sugar:2g veteran:1 spoon dried red pepper:2 https://cp1.douguo.com/upload/caiku/5/9/0/yuan_5941eb8d28d88cc2c02f999688a52220.jpeg

Braised chicken

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Braised chicken

My parents, grandparents live in the countryside. Although life is rich, they always want to bring what they think is good to them, including good taste. This time I decided to make a braised chicken. It will make the whole family like it-

Cooking Steps

  1. Step1:Cut the green and red peppers and ginger slices. I choose the small red peppers. The color is more beautifu

  2. Step2:Mushrooms washed and slice

  3. Step3:Cut potatoes. Add them according to your taste. It's not allowed

  4. Step4:Put the oil in the pot. Stir fry the sugar color with sugar. Stir fry the chicken until it changes color. Add the cooking wine. Add ginger slices and dry red pepper. Scoop the soy sauce

  5. Step5:Stir fry for a few times. Put in the casserole. Add the hot water. Cook for 10 minutes. Add the potatoes. Cover the casserole. Cook for 20 minutes (pay attention to stir fry. Avoid sticking the pot

  6. Step6:Wai

  7. Step7:It's done. Take out the rice. Let's go

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised chicken

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Braised chicken recipes

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