Cooking Steps

1. 

   Step1:Chicken leg boneless. Wash. Add salt. Cooking wine. Soy sauce. Marinate more for a while. (chicken oil cut from chicken leg. Spare

2. 

   Step2:Prepare ginger, garlic, dried pepper, mushroom, potato and carrot.

3. 

   Step3:Boil the oil. (stir fry the chicken oil until fragrant. Pick it out. This step can be omitted). Then put in the chicken. Add some sugar. Stir fry.

4. 

   Step4:Add ginger, garlic, dried peppe

5. 

   Step5:Add the prepared vegetables and stir fry them together. Add salt. It's very delicious soy sauce.

6. 

   Step6:Add water. Serve with the dishes. Simmer slowly.

7. 

   Step7:The potatoes are almost ripe. Change the heat to collect the juice. Stir fry constantly.

8. 

   Step8:Delicious with a bowl of white rice.