It's a spicy pot that can be made after one look

meat:200g shrimp or shrimp:300g cabbage:100g chuanfen:a bag all kinds of vegetables and fungi:as you like all kinds of balls:as you like hot pot bottom material:200g agaric:a handful onion:half ginger:a small piece scallion:3-5 segments garlic:5-8 flaps cilantro:moderate amount https://cp1.douguo.com/upload/caiku/7/d/e/yuan_7d43464d74b2c011528902ba7dacc86e.jpeg

It's a spicy pot that can be made after one look

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It's a spicy pot that can be made after one look

My family's next meal of hot pot will be spicy hot pot. There are a lot of vegetables left over from the hot pot, as well as all kinds of balls and all kinds of ingredients that can be used to make spicy hot pot. In fact, this dish is really casual, the amount of ingredients is arbitrary, and it really needs to be adjusted by myself. I should count as a large amount of food, and I can fry a large pot every little bit -

Cooking Steps

  1. Step1:Blanch shrimps and ball

  2. Step2:Is it easy to cook all kinds of dishes

  3. Step3:Put oil in the pot, fry the meat, cut the meat and serve it as a spare. I use zhengdachuan fragrant chicken liuha. I like it very much and it's very convenient

  4. Step4:Then hot pot seasoning, scallion garlic, beat garli

  5. Step5:1. Stir fry the red oil over medium and small heat, and then let it go raw and put in a tablespoon of sugar to freshen up, and put in a tablespoon of oyster sauce. 2. Stir in the medium heat. First put in shrimp, balls, stir fry them (because they are all cooked, so stir fry them to taste). 3. All kinds of vegetables that have been blanched can be put in. 4. Then put in onion and continue to stir fry

  6. Step6:If it's like this, you can turn off the heat and put some parsley or sesame seeds on it

  7. Step7:Done A kind of This is the last time I did it. This time I didn't have time to take a pictur

  8. Step8:It's really beautiful with ric

Cooking tips:This dish is really very simple, but in the early stage, I need to blanch all kinds of ingredients, but it's really a small white that can be made. I've done it many times. Almost every time, a big pot of family members are very supportive and have skills in making delicious dishes.

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Chinese cuisine

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