Chicken leg rice recipe

Chicken leg rice

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Cooking ingredients

three drumsticks:8

amount of scallion and ginger:8

amount of salt:8

amount of pepper:8

two spoons of soy sauce:8

two scoops fuel consumption:8

spoon of sugar:8

a spoonful of cooking wine:8

Cooking Steps

Step1:Prepare three Drumstick

Step2:Cut away the bon

Step3:Marinate all materials together for more than 30 minute

Step4:Put the oil in the pot. Fry the marinated chicken leg skin downward. Turn it over. Pour in the marinated soup. Add a bowl of water and simmer for 15 minutes

Step5:Out of the pot. Cut into pieces and add some sou

Step6:It's deliciou

Cooking tips:After the chicken legs are boned, wash them several times to clean the blood water. Do it quickly. It's super delicious. Vegetables can be cooked directly by boiling them with water and salt and copying them.