Chicken leg rice

three drumsticks:8 amount of scallion and ginger:8 amount of salt:8 amount of pepper:8 two spoons of soy sauce:8 two scoops fuel consumption:8 spoon of sugar:8 a spoonful of cooking wine:8 https://cp1.douguo.com/upload/caiku/5/e/c/yuan_5e6039b17aef884a3eafdd9574093f9c.jpeg

Chicken leg rice

(160726 views)
Chicken leg rice

Super delicious. Share with you

Cooking Steps

  1. Step1:Prepare three Drumstick

  2. Step2:Cut away the bon

  3. Step3:Marinate all materials together for more than 30 minute

  4. Step4:Put the oil in the pot. Fry the marinated chicken leg skin downward. Turn it over. Pour in the marinated soup. Add a bowl of water and simmer for 15 minutes

  5. Step5:Out of the pot. Cut into pieces and add some sou

  6. Step6:It's deliciou

Cooking tips:After the chicken legs are boned, wash them several times to clean the blood water. Do it quickly. It's super delicious. Vegetables can be cooked directly by boiling them with water and salt and copying them.

Chinese cuisine

How to cook Chinese food

How to cook Chicken leg rice

Chinese food recipes

Chicken leg rice recipes

You may also like

Reviews


Add Review