Hot and sour potato slices with double peppers

potatoes:two about 250g pickled wild pepper:three chili:one New Pepper:two https://cp1.douguo.com/upload/caiku/3/b/6/yuan_3bcf166b0a2ae37511e3fa67997fa096.jpeg

Hot and sour potato slices with double peppers

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Hot and sour potato slices with double peppers

Cooking Steps

  1. Step1:Shred potatoes. Add shredded potatoes and cook for two minutes. Remove supercooled water and drai

  2. Step2:Shred pickled peppers and new line peppers. Shred red peppers and mashed garlic for later us

  3. Step3:Put the pickled peppers and string peppers in the pot to give out the fragranc

  4. Step4:Finally, add shredded potatoes and chili peppers. Add some salt and monosodium glutamate to taste. Add a little sugar and vinegar to taste (add more vinegar if you like sour ones) to make a pan. The shredded potatoes with pickled peppers will make a pan.

Cooking tips:I can't eat spicy pickled peppers and line peppers less. Hot and sour potato with a little sugar flavor is more. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot and sour potato slices with double peppers

Chinese food recipes

Hot and sour potato slices with double peppers recipes

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