Chinese Food
Shrimp with white tea
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I've been watching Little Chef of fireworks these days. I want to eat it every day. I saw the chef burning Longjing shrimps. There's also a pack of shrimps at home. Then I'll cook white tea shrimps.
Cooking ingredients
Cooking Steps
Step1:Prepare the shrimp. Go to the shrimp lin
Step2:Add a spoonful of sal
Step3:Proper cooking win
Step4:An egg whit
Step5:Right amount of raw mea
Step6:Mix well. Marinate for more than 15 minute
Step7:Prepare a bowl of tea. Anji specialty. White te
Step8:Domestic oil drai
Step9:Put in shrimp. Put a spoon of homemade shrimp skin powde
Step10:Pour in two or three teaspoons of te
Step11:Stir evenly. If it's not salty enough, put some more salt
Cooking tips:There are skills in making delicious dishes.
