Hello, everyone. Sea cucumber is a seafood that we all like very much. But it's a little troublesome to make sea cucumber. Let me introduce how to make sea cucumber. Please take a look at the steps below.
Step1:Take out the hard dry sea cucumber. First, soak it in water at room temperature for one night. (by the way, it's used after freezing a little ice
Step2:Take out the sea cucumber that has been soaked all night. Put it into the pot. Add some water. Cook for half an hour or so and turn off the heat.
Step3:Prepare a heat preservation pot. Take out the cooked sea cucumber and put it in. Fill the pot with boiling water. Cover the lid tightly and soak until the evening.
Step4:Open the heat preservation pot. Take out the sea cucumber. The sea cucumber has been soaked in hot water for a day. Now, we can clean the intestines and sand of sea cucumber. Look, each sea cucumber has a small hole in its abdomen. Start from here. After cleaning up, prepare a fresh-keeping box. Put the sea cucumber in it. Then put the ice in it. Pour the fresh water into the sea cucumber. Cover the fresh-keeping box and refrigerate it until the next morning.
Step5:Repeat step ④, and then. The sea cucumber with a fat Q and a Q will bubble perfectly.
Step6:At this time, you can cook it. What kind of abalone sauce baked sea cucumber? Spareribs and sea cucumber soup? You can even cook sea cucumber porridge. If you have too much hair, you can freeze it separately and eat it slowly if you can't finish it at one time. Thank you.
Cooking tips:If you want to make sea cucumbers bigger and more q-bombs, you can repeat step 4 more often. There are skills in making delicious dishes.