Cooking Steps

1. 

   Step1:Blanch the corn flour in boiling water. Cool it and put it in white flour, baking powder, baking soda, sugar and doug

2. 

   Step2:Then put half of the dough into the steamer. Press a layer of dates on i

3. 

   Step3:Then cover the rest of the dough on the first layer. Connect the dates. Cover them. Wake up to twice the size.

4. 

   Step4:Put in cold water. Steam for 25 minutes.

5. 

   Step5:Take it out and cut it into small pieces. Let's eat it