Cooking Steps

1. 

   Step1:Soak glutinous rice for two hours. Cut carrot into pieces and set asid

2. 

   Step2:Beat the rice into rice paste with a blender. Divide it into two bowls. Add carrots to one bowl

3. 

   Step3:Add yeast and sugar to ferment for two hours. Wait for the volume of rice paste to grow Forget to take picture

4. 

   Step4:There is a layer of white rice paste in the mold. A layer of red rice paste

5. 

   Step5:Sprinkle sesame shape

6. 

   Step6:Steam for half an hour. Stew for five minutes. OK. Finished product