Chinese Food

Cooking Steps

1. 

   Step1:Peel and wash potatoe

2. 

   Step2:Cut the potatoes like thi

3. 

   Step3:Wash and cut pepper for standb

4. 

   Step4:Wash and cut eggplant for standby. Fry it to golden yellow and take it out for standb

5. 

   Step5:Prepare the chopped onion and garli

6. 

   Step6:Potatoes are fried to golden yellow, drain oil and pepper are fried to

7. 

   Step7:Put oil, onion, garlic, thirteen spices, braised soy sauce, oyster sauce, salt, chicken essence, sugar and stir fry into the pot. Add a little water to the fried eggplant, potato, chili and stir fry. Stir into the pot. Put some water and starch in the bowl and mix well. Stir in the pot.

8. 

   Step8:Delicious three delicacies are good. It's just a little trouble.