Chinese Food
You can't buy it if you want to eat it. Henan chef will tell you the recipe of it. It's easy to make it at home
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Cooking ingredients
Cooking Steps
Step1:Add salt to the flour. Mix well. Add 500g water to the baking powder. Let it melt in the water. Then add eggs to the flour. Pour in the baking powder water. Mix with chopsticks to make a thick past
Step2:Close the lid. Wake up for 1 hour. Bubbles will appear on the wake up batter
Step3:Add cooking oil in the pot. When the oil is hot, scoop out a spoon of batter. Pour it into the oil pot and fry it over low heat for coloring. Fry it until it is done and remove it
Step4:Fry all the buns and serve on a plate
Cooking tips:1. According to the formula proportion and operation steps. 2. In step 3, spoon a little with a porcelain spoon and fry it in an oil pan. This method is very simple. In the process of frying, just control the temperature. 3. In the process of frying, there are skills in using medium and small fire to make delicious dishes.
