Chinese Food

Cooking Steps

1. 

   Step1:Mix the flour and corn flour 2-1. Add yeast. Ferment the flour. Wait until the flour is read

2. 

   Step2:After the dough is finished, roll it out for exhausting. Brush with oil and sprinkle with scallion. Sprinkle with a little salt. Fold it up slowly from one end. Cut it into small pieces. Heat and power pancake. Brush with oil and put in the cut pancake skin. Bake in 5 minutes

3. 

   Step3:No need to make pastry, and it's delicious in many layer

4. 

   Step4:The skin is crispy. The inside is sof

5. 

   Step5:How many can I eat ho

6. 

   Step6:A perfect meal with all the ingredient