Chinese Food
Pumpkin porridge
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Super simple porridge You can eat it at night or at noon. You can also eat it at night. If you like sweet, you can add some ice sugar. If you like salty, you can eat it with small pickles
Cooking ingredients
Cooking Steps
Step1:A piece of pumpki
Step2:Wash rice and brown rice in one cu
Step3:Pumpkin slices for later us
Step4:Rice A kind of Put the pumpkin in the po
Step5:Add pure wate
Step6:According to the water level of porridge in the electric rice cooke
Step7:Choose porridge. Press start for 1.30 minute
Step8:Out of the pot. Pumpkin porridge with a little sweet taste will be cooke
Step9:Just a little pickle. Every bite is a happy feelin
Cooking tips:There are skills in making delicious dishes.
