Pumpkin congee with milk

pumpkin:one milk:half bag sugar:moderate amount https://cp1.douguo.com/upload/caiku/c/5/d/yuan_c5fa41b83feeddcebed568f9e9e4619d.jpg

Pumpkin congee with milk

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Pumpkin congee with milk

Cooking Steps

  1. Step1:Peel the pumpkin and steam for 15 minute

  2. Step2:Put it into the crusher or Dobe after steaming. If you don't use a tool, use a spoon to crush it.

  3. Step3:Pour the pumpkin paste into the pot. Add half a bag of milk and two spoons of sugar. Turn off the fire when there is a big bubble.

Cooking tips:There are skills in making delicious dishes.

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How to cook Pumpkin congee with milk

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Pumpkin congee with milk recipes

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