We usually make happy scrambled eggs. We always eat the eggs. Then the tomatoes and tomatoes are left on the plate. At last, we pour out a lot of vitamins in the tomatoes. How can we make the tomatoes and eggs on CD? Try this. We have CdS every time
Step1:Wash the tomatoes. Put them in the crusher. Break the
Step2:Break the egg and put in a little chopped scallion. Salt. Then put the oil in the pot. Stir fry the scallion. It's good for fragrance here
Step3:Start cooking oil again. Put down the garlic slices. Cook the tomato with garlic slices.
Step4:Then pour in the tomatoes we just smashed. Add salt and sugar. Stir fry them (then put less salt. Because we put salt in the eggs just now
Step5:Then pour in the eggs we fried just now. After pouring in the eggs, burn them for a while. Let the West let the eggs absorb the taste of tomatoes.
Step6:The scrambled eggs with tomatoes are out of the pot. It's delicious with a bowl of rice.
Step7:It's delicious. Every time I do it, I will have a CD-ROM, including my two-year-old son and five-year-old daughter. I like it very much
Cooking tips:In fact, it's just a small detail. It's to make the tomato smaller. You can use a crusher to break it. Put a little sugar in the scrambled eggs of tomatoes. You can cover the sour taste of tomatoes. You have skills in making delicious dishes.