Sichuan spicy chicken is very spicy

drumsticks:4 dried pepper:a large number scallion:a short paragraph cooking wine:3 scoops starch:moderate amount raw:2 scoops oyster sauce:1 spoon salt:a few cooking oil:moderate amount pepper:a handful https://cp1.douguo.com/upload/caiku/c/e/4/yuan_ced95bc9683204617ea6ca0ec0d6d524.jpeg

Sichuan spicy chicken is very spicy

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Sichuan spicy chicken is very spicy

Cooking Steps

  1. Step1:Get the drumsticks read

  2. Step2:Cut the bone into small piece

  3. Step3:Add cooking wine, raw oil, scallion and cut into piece

  4. Step4:Marinate starch for 15 minute

  5. Step5:Ready to dry peppe

  6. Step6:Put oil in the pot. Heat the oil and fry the diced chicken

  7. Step7:Take it out after the fir

  8. Step8:Stir fry the hot pepper in another po

  9. Step9:Add fried chicken and scallio

  10. Step10:It'll be out of the pot in the en

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sichuan spicy chicken is very spicy

Chinese food recipes

Sichuan spicy chicken is very spicy recipes

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