Chinese Food
Noodles in sour soup
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Do you have any friends like me? I don't want to toss over dinner. I just want to have a simple face. Let's try noodles in sour soup. Now it's a bit cold in spring in the north. It's very comfortable to eat sour and spicy noodles in soup
Cooking ingredients
Cooking Steps
Step1:[tomato] 1. Cross 2. Soak in hot water for a while 3. Pee
Step2:[seasoning] 1. 1 teaspoon of chili powder (adjustable) 2. 3 teaspoons of raw soy sauce 3. 1 teaspoon of vinegar 4. 1 teaspoon of oil consumption 5. Stir well. Pour 1 teaspoon of hot oil. It will be more fragrant
Step3:[ready] sliced ham, diced tomato sauce, minced garlic, and a few green vegetables and fried eggs.
Step4:[stir fried tomato] 1. Add minced garlic in hot oil 2. Stir fried diced tomato. I like to cut it smaller. It's easier to make juice 3. Stir fried tomato and cook noodles at the same time. Cook it in seven parts (you can also directly boil noodles with tomato juice and water, but I don't like that taste. And it will stick to the pot after a little cooking...) 4. Stew eggplant juice slowly with water until it boils. 5. Add quick cooked noodle
Step5:[prepare to leave the pot] 1. Pour in the prepared sauce 2. Add the ham slices, green vegetables and other favorite ingredient
Step6:[finish] serve it while it's hot. Sprinkle more sesame seeds if you like
Step7:I'm used to eating fried eggs in the morning. So I didn't add any vegetables at home in the evening. I just finished eating them. So I didn't add any plain noodles in Sour Soup for one night. Ha ha
Cooking tips:If you want to eat something simple, you can try sour noodle soup. You must add vegetables. Fried egg is also a bonus. The sauce can be adjusted according to your taste. After all, your favorite is the most important. OK。 I wish you good food. I wish all of us good health. There are skills in making delicious dishes.
