Fresh food in spring fried naked meat

chicken breast:250g cuttlefish:150g shrimp:100g horseshoe:100g pig fat:50g tofu clothes:2 tiantianwang chicken powder:10g spicy sauce:8g salt:2G sugar:5g five spices:12g https://cp1.douguo.com/upload/caiku/a/7/7/yuan_a7d67a7a5d5864e75ab9d68e38df0517.jpg

Fresh food in spring fried naked meat

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Fresh food in spring fried naked meat

It's delicious, spicy and tender. It's about you. Let's see your charm - dry fried naked meat. Food needs more right-hand assistance. Click the link below to go directly.

Cooking Steps

  1. Step1:Cut the horseshoe into piece

  2. Step2:Put the chicken breast, cuttlefish, shrimp and pig fat into the grinder and mash them. Add the chicken powder, spicy sauce and other seasonings to taste. Mix in the horseshoe powder and onion

  3. Step3:Wrap the meat mud in the tofu coat. Make long strips

  4. Step4:Put it into 180 degree oil temperature, fry it until it's crisp, change the length of the knife to 4cm, dip it in spicy sauce and serve.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fresh food in spring fried naked meat

Chinese food recipes

Fresh food in spring fried naked meat recipes

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