Cooking Steps

1. 

   Step1:Add the simmer after boiling in the health pot. Make sure to add the simmer after boiling. Otherwise, the simmer will brea

2. 

   Step2:Cook it to the state as shown in the figure. Turn off the fire for about 10 minutes and keep it cool for 5 minutes. In this time, the white dot, that is, the sandwich core of sago, will disappear. That is to say, it's cooked

3. 

   Step3:Wash both sides with cold water. SIFT for standb

4. 

   Step4:The sifted sago is crystal clear and very beautifu

5. 

   Step5:Add 10g of ice sugar and 300ml of water to the red bean and job's tears. Simmer for about an hour

6. 

   Step6:Look. Is it nice? Add half cooked Adlay beans and half dried sago to the bow

7. 

   Step7:Milk the sou

8. 

   Step8:Wow, it's super good. It's delicate, silky and slightly sweet.

9. 

   Step9:I want to drink another bowl after drinking on