Cooking Steps

1. 

   Step1:Cut the potatoes into squares the size of a big nail plate. Cut the beans into small pieces when removing the stem

2. 

   Step2:Cooked rice (quick cooked rice. Save electricity

3. 

   Step3:Half corn oil and half lard, each about 15 ml. boi

4. 

   Step4:Pour in potato beans. Add about 1 and a half teaspoons of salt. Stir fry for half a minute. Add in water. It's about four minutes before the potato beans. Medium heat

5. 

   Step5:Add rice and cover with potato and kidney beans. Heat for about 5 minute

6. 

   Step6:Turn over the potato beans on the bottom with a spatula. Heat on medium heat for another 1 minute

7. 

   Step7:Finished products out of the po