Chinese Food
Sweet pineapple sauce
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If any sauce can be compared with strawberry and mango jam, it must be my favorite pineapple jam. It's perfect to drink with toast or pure water.
Cooking ingredients
Cooking Steps
Step1:The pineapple can be rinsed once, but it does not need to be soaked in salt water. Then use kitchen paper to absorb water. Cut out 250g pineapple (not pineapple core
Step2:Cut the pineapple. If you like the granular feeling, you can use a knife to cut the thick point. If you like the delicate one, you can cut it small and press it with a juicer or a wall breaker (you can't press it with water). I use a manual blender. It can perfectly control the degree of particles I wan
Step3:Then put the pineapple juice and diced pineapple into a non stick pot. Add 10 grams of ice sugar and 40 grams of white sugar. Boil over low heat. At first, it's juicy. Turn it once in a while. Don't stir fry it all the tim
Step4:When the juice is obviously reduced (as shown in the picture), stir fry it often. Pay attention not to let it stick to the pot and paste.
Step5:Continue to stir fry for 34 minutes. The pineapple sauce is obviously in a ball. If you use a scraper to scrape it and it will not fall, you can turn off the fire
Step6:You must wait until it's cool before you put it in the bottle. This amount can be used to make a pudding cup of pineapple sauce. If you need to make more, you can double the recipe
Cooking tips:1. You must use a non stick pot. 2. Use a small fire in the whole process. An old hand can use a small fire to speed up the evaporation of juice at the beginning when it is juicy. Also use a small fire at the back. 3. This sugar is my favorite proportion. It can be all changed into ice sugar or white granulated sugar. It can also increase or reduce the sugar amount according to your taste. However, it is not recommended to use sugar less than 30g. It is not conducive to storage. 4. Don't put lemon. Because it is acid Sweet and sour. If the pineapple you buy is super sweet, you can add a few drops of lemon juice after the juice comes out. There are skills in making delicious dishes.
