Noodles with leek and egg

leek:8 egg:8 flour:250g yeast:2.5g warm water:8 thirteen fragrance:8 fuel consumption:8 https://cp1.douguo.com/upload/caiku/3/5/8/yuan_359f96cfc74c09c4c1de0bf4153d0058.jpeg

Noodles with leek and egg

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Noodles with leek and egg

Cooking Steps

  1. Step1:Mix flour, yeast and warm water.

  2. Step2:Cover with plastic wrap and wake up for 20 minutes.

  3. Step3:Pour oil into the pot. Fry eggs.

  4. Step4:Put the eggs into leek. Mix in salt, thirteen spices, oil consumption and sesame oil.

  5. Step5:Put more oil on your hands. It's like wrapping stuffing.

  6. Step6:Pan fry.

  7. Step7:OK。

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Noodles with leek and egg

Chinese food recipes

Noodles with leek and egg recipes

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