I'm Cantonese. Fried. I think it's too greasy to eat. So I think it's nutritious, healthy and delicious online.
Step1:Shredded string bean
Step2:Clean it and cut it into diamond shape, which is more delicious.
Step3:After the mushroom is removed, wash it and squeeze out water.
Step4:Prepare the materials - sliced mushroom, garlic, red pepper and prickly ash.
Step5:Boil the water in the pot. Put in the string beans and a little salt. Blanch for 2 minutes, then take it up. Drain the water...
Step6:When the oil is hot, put in the pepper and explode.
Step7:Take up the pepper and put in the mushroom.
Step8:Stir fry the mushrooms until soft, then add the red pepper and garlic.
Step9:Stir fry and add a little salt to make the mushroom taste better.
Step10:Then pour in the drained string bean
Step11:Add sal
Step12:Use a shovel to make room in the pot, put the soy sauce in the pan and stir quickly.
Step13:Stir fry with a little oyster sauc
Step14:Out of the po
Step15:Very deliciou
Step16:Lik
Cooking tips:The food made with love is the most delicious. There are skills in making delicious dishes.