Chinese toon is on the market. Please eat it as soon as you like. Miss it. Miss the whole spring. I'll try it again next year.
Step1:First, clean the Toon. Pick the tender on
Step2:Put it into the pot and blanch i
Step3:Drop in a little cooking oil. Add a little sal
Step4:In a moment, the leaves will turn green. When they turn green, take them up for use
Step5:Do not cut after scalding. Do not cut too thi
Step6:Break up three eggs with a little sal
Step7:Stir in the Chinese toon powder. Add some cooking wine if you are afraid of fishiness
Step8:Pour in a little more cooking oil than usual. Pour in toon egg liquid. Stir fried eggs with Toon must have more oil than usual. Otherwise, they are not delicious.
Step9:Don't turn it after you put it in the pot. When it's a little condensed, use a blade to push it slowly. Don't turn it too often. Let it become a big block. When it's all solidified, turn off the fire and install the plate
Step10:It's delicious. The taste of spring.
Cooking tips:This dish must be fried with a little more oil than usual. Otherwise, it's not delicious. Don't turn the egg liquid too often. Make it big. It's too broken to take. There are skills in making delicious dishes.