I went to my father-in-law's and mother-in-law's house in the Spring Festival. Four Chinese toon trees were planted in the vegetable garden behind my house. The fragrance is very appetizing. I often eat Chinese toon at home during that time. Gonggong saw that we liked it and planted another four or five trees. Back in Beijing, I saw that the vegetable market was much cheaper these two days. I bought a small handful and made the dish according to my mother-in-law's practice. It's simple and easy. It's just that I don't feel as fragrant as the Chinese toon at home.
Step1:A handful of Chinese toon. Wash and set asid
Step2:Boil the water. You can put a little oil and a spoon of salt in it. It can make the cooked vegetables greener. Prepare to blanch Chinese too
Step3:Put the Chinese Toon in the boiling water. If it changes color, it can be fished out
Step4:Put the boiled Chinese toon into the plat
Step5:Prepare chili sauce. This sauce is made by my mother-in-law. You can change it into chopped chili
Step6:You can dip in chili sauce when eating Chinese toon. You can also mix chili sauce and Chinese toon directly. It's free
Step7:Today, I made four dishes and one soup, one toon, one lamb chop with clear water, and one modified version of Niang tofu. All three dishes were dipped with a chili sauce. So I separated the Toon and the chili sauce. They were not mixed together. I was lazy. I fried another shredded potato with vinegar. I cooked lamb chop soup with white radish for soup. Dinner is ready. Let's eat i
Cooking tips:I use my mother-in-law's own chili sauce. You can use chopped chili instead. It's also delicious and has skills in cooking.