Chinese Food

Cooking Steps

1. 

   Step1:Clean the surface of oysters with a brus

2. 

   Step2:Blanch the boiling water in the pot for 30 seconds and let the mouth open slightl

3. 

   Step3:Prepare the seasoning and grind the garlic and ginger into a bowl respectively, pour some soy sauce, oyster sauce and chopped onion into the sauce, boil the oil and pour in the sauce... Mix well for standb

4. 

   Step4:Pry open the oysters one by on

5. 

   Step5:In the ove

6. 

   Step6:It's temptin

7. 

   Step7:Then pour the seasoning in the bowl over the oyster

8. 

   Step8:It's tempting to put oysters in the oven and bake them for 3 minutes before they come out

9. 

   Step9:I like to eat cooked oysters one by one. If you like to eat them raw, you can bake them for one minute

10. 

    Step10:Dish because the seasoning just now is poured with hot oil and can be directly used as di

11. 

    Step11:Haha, the baby who likes eating must try to compete with the barbecue stan